Ginger-Soy Dipping Sauce Post author:kimgerber Post published:09/29/2012 Post category:Dinner Table / Lunch Box Post comments:0 Comments Ingredients: 1/4 cup soy sauce 2 tbsp + 1 tsp lime juice 3 small garlic cloves, minced 1″ piece fresh ginger, minced 1 tbsp water 1/4 tsp sesame oil Directions: Whisk together all ingredients in a small bowl. Tags: dipping sauce, ginger, kid-friendly, soy sauce, vietnamese summer rolls Read more articles Previous PostTechnology and Innovation – Shaping the Way We Feed Our FamiliesNext PostMeatless Monday Family Style – Vietnamese Summer Rolls You Might Also Like Corn Syrup Roll-up – Where’s the Fruit? 09/12/2010 A Bite-Sized Thanksgiving 11/17/2013 Rainbow Slaw 03/11/2012 Leave a Reply Cancel replyCommentEnter your name or username to comment Enter your email address to comment Enter your website URL (optional) Save my name, email, and website in this browser for the next time I comment.