Mini food is fun food! Baked up in crispy, shredded potato crusts, and filled with fresh eggs, milk and organic spinach, these mini muffin tin creations turn healthy food into fun food for kids. Served warm or room temperature these little quiches make a delicious light meal, party appetizer, or a great addition to any lunchbox! (more…)
McDonald’s French Fries. As American as apple pie and corn on the cob. As common as state fairs in the summertime. I actually think it might be difficult to find an American who has never popped (or more accurately, crammed) those spears of crisp, salty potato into their mouths. If you are one of those people, I applaud you. I wish I could say the same. Back in our McDonald’s days, (I’m happy to report my family is now MDPF – McDonald’s Product Free), I would feed my children those little nuggets of “chicken” making sure they had eaten a few fries to round out the meal (I literally gag as I remember). One of the many things I didn’t know then is how many ingredients actually go into those puffs of salty decadence. French Fries should contain potatoes, oil and salt. They may not be a health food, but they should be natural. McDonald’s French Fries are as natural as…well, they’re just not. (more…)